Afghan Biscuits!

Larissa Beeby's Healthy Afghan Recipes

Larissa Beeby’s Healthy Afghan Recipes

Ok so technically they aren’t afghans but they are kind of close and the batter is super delicious just like Afghan Biscuits.

Ingredients

  • 1 cup coconut flakes ( I always use Ceres)
  • 4 Tbsp cacao (I like it dark but if you prefer it lighter use less)
  • 4 Tbsp peanut butter
  • a dash of water

Method

  1. Preheat oven to 180ÂșC.
  2. Mix the dry ingredients together and then add the peanut butter to form a thick paste.
  3. Add water to form a dough. And roll into small balls.
  4. And here is the important bit – wet a fork and gently push down the balls.
  5. Bake for 10-15minutes!

ENJOY!

If you would like help with meal ideas and plans , contact NZ Registered Nutritionist Larissa Beeby for your own nutrition consultation either online, in person or over the phone.

Larissa

Director / NZ Registered Nutritionist

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